Mini Meat Loaves - cooking recipe

Ingredients

1 lb. ground beef (lean)
1 egg
1 c. bread crumbs
1/4 hot salsa
1/2 c. onion, chopped
1/2 bell pepper, chopped
1 tsp. salt
1 tsp. black pepper
catsup

Preparation

Mix first 8 ingredients well. Spray with cooking spray 8-inch square pan or casserole dish. Mix 6 rounded balls of meat loaf. Press each ball slightly in pan. Cook at 350\u00b0 for 1 hour. Check meat loaf 15 minutes. Before take out time, put catsup on top. Cook the other 15 minutes. Remove from oven. \"Freeze leftovers.\"