Devil'S Food Drop Cookies - cooking recipe

Ingredients
    1/2 c. butter or margarine
    1 c. brown sugar
    1 egg
    1 tsp. vanilla
    2 (1 oz.) sq. unsweetened chocolate, melted and cooled
    2 c. flour
    1/2 tsp. soda
    1/4 tsp. salt
    3/4 c. dairy sour cream
    1/2 c. chopped walnuts
Preparation
    Cream sugar and butter until fluffy.
    Beat in egg and vanilla; stir in chocolate.
    Sift dry ingredients together and add to chocolate alternately with sour cream. Mix well.
    Stir in nuts. Drop by teaspoon 2 inches apart on greased cookie sheet.
    Bake at 350\u00b0 for 10 minutes.
    Makes about 4 1/2 dozen.

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