Olive Cheese Puffs - cooking recipe

Ingredients

1 c. sharp cheese, shredded
1/4 c. oleo, softened
1/2 c. flour
1/2 tsp. salt
1/2 tsp. paprika
24 small olives

Preparation

Blend oleo and cheese.
Stir in flour, salt and paprika.
Blot olives dry.
Mold about 1 teaspoonful around olives.
Place on cookie sheet.
Bake 10 minutes in oven at 425\u00b0.
Serve warm.
May be frozen (unbaked) and use all or portions as desired.