Lasagna - cooking recipe

Ingredients

1 (8 oz.) pkg. lasagna noodles
1 pkg. hamburger meat or ground turkey
2 (15 oz.) tomato sauce
1 pkg. Mozzarella cheese
1 can sliced mushrooms
1 can sliced black olives
onion flavor
seasoning salt
garlic salt

Preparation

Brown ground meat and drain.
Add tomato sauce, mushrooms, olives, onion flavor, seasoning salt and garlic salt.
Let get hot.
Boil noodles.
Put noodles layered in pan, 13 x 9 x 2-inch. Pour meat mixture on top of layer.
Put Mozzarella cheese on top. Repeat this step 2 or 3 times.
Put into oven on 375\u00b0 for 5 to 10 minutes or until cheese melts.