Spinach Cheese Bake - cooking recipe

Ingredients

1 (6 oz.) pkg. corn muffin mix
2 eggs, beaten
1 (8 oz.) carton sour cream
1 (10 oz.) pkg. frozen chopped spinach, thawed and drained
1/2 c. butter, melted
1/2 c. Cheddar cheese, shredded

Preparation

Combine all ingredients, except cheese; stir well until blended.
Spoon mixture into greased 12 x 8 x 2-inch baking dish. Bake at 350\u00b0 for 25 minutes, top with cheese and bake 5 minutes more.