Meg'S Mock Meat Loaf For Vegetarians(Cottage Cheese Loaf) - cooking recipe
Ingredients
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2 1/4 c. Pepperidge Farm stuffing mix*
1 lb. cottage cheese
3 eggs
1 c. nuts, chopped
chopped onion
2 pkg. dry broth powder (any flavor)
1/2 c. milk
1/4 lb. margarine or butter, melted
Preparation
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Mix and bake at 350\u00b0 for 30 to 40 minutes.
Unmolds nicely for slicing.
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