Chocolate Peanut Butter Dessert(Weight Watchers Recipe) - cooking recipe

Ingredients

2 Tbsp. skim milk
2 Tbsp. crunchy peanut butter
1 c. thawed lite Cool Whip
2 c. cold skim milk
1 small sugar-free chocolate instant pudding

Preparation

Mix the 2 tablespoons milk into the peanut butter.
Gently stir in whipped topping.
Pour the 2 cups skim milk into large bowl.
Add pudding mix and beat with wire whisk 1 to 2 minutes or until blended.
Spoon whipped topping mixture and pudding alternately into 6 parfait glasses.
Refrigerate 1 hour before serving.