Kielbasa Harvest Supper - cooking recipe
Ingredients
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1 kielbasa
2 carrots, chopped
2 potatoes, cubed
1 c. green beans
broccoli, cauliflower or other veggies
2 Tbsp. butter
salt
pepper
Preparation
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Parboil vegetables 10 to 15 minutes, then saute in 2 tablespoons butter.
Season to taste with salt and pepper.
Place in a 12 x 9-inch baking dish.
Cut up kielbasa into serving pieces and place on top of vegetables.
Bake in a 350\u00b0 oven for 20 to 30 minutes.
Serve with rye bread!
Enjoy!
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