Self-Filled Cupcakes - cooking recipe

Ingredients
    1 pkg. Deluxe devil's food cake mix
    1 (8 oz.) pkg. cream cheese
    1 egg
    1/2 tsp. salt
    1/3 c. sugar
    2 (8 oz.) pkg. semi-sweet chocolate chips
Preparation
    Mix cake according to package directions.
    Place individual baking liners in muffin pan.
    Fill cup 2/3 full.
    Cream the cream cheese with the sugar.
    Beat in egg and salt.
    Stir in chocolate chips.
    Drop rounded teaspoonfuls of mixture in cake batter.
    Bake as cake directs.

Leave a comment