Banana Nut Bread - cooking recipe
Ingredients
-
1 c. sugar
1/4 c. oil
3 ripe bananas
2 eggs
2 c. self-rising flour
1/2 c. chopped nuts
1 tsp. vanilla
Preparation
-
Cream oil and sugar.
Add mashed bananas and eggs.
Beat well.
Add flour, vanilla and nuts.
Pour into a sprayed or greased loaf pan.
Bake at 350\u00b0 for approximately 1 hour.
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