Mississippi Mud Cake - cooking recipe

Ingredients

2 sticks margarine
1/2 c. cocoa
4 eggs
1 1/2 c. plain flour
2 c. sugar
1 1/2 c. pecans, broken
dash of salt
1 tsp. vanilla

Preparation

Mix as usual.
Bake 35 minutes at 325\u00b0.
Use a 10 x 14-inch pan.
Cover with icing while hot.