Chicken With Rice - cooking recipe
Ingredients
-
1 can cream of chicken soup
1 can cream of celery soup
1 can chicken stock or water
1 soup can Minute rice
2 c. cooked chicken, cut up
Preparation
-
Combine all ingredients.
Cover,
bring
to
a boil and simmer over medium heat for 7 minutes, or heat in oven for 25 minutes at 350\u00b0.
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