Italian Chicken - cooking recipe
Ingredients
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4 chicken breasts
Italian bread crumbs
2 eggs
2 Tbsp. water
salt and pepper
1 can tomato sauce
shredded Mozzarella cheese
Preparation
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Deskin and debone chicken breasts and cut into pieces.
Mix eggs with water and spices.
Dip chicken pieces into egg mixture and then into bread crumbs to coat.
Fry chicken pieces until golden (do not over fry).
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