Fruit Gelatin Salad - cooking recipe
Ingredients
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11 oz. can drained mandarin oranges
20 oz. can drained pineapple chunks
1 c. large curd cottage cheese
1/4 c. flaked coconut
1/4 c. chopped pecans
6 oz. pkg. orange flavored gelatin
8 oz. carton frozen whipped topping, thawed
1 tsp. vanilla extract
Preparation
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Combine oranges, pineapple, cottage cheese, Cool Whip and vanilla.
Sprinkle gelatin over mixture and stir well.
Spoon mixture into 13 x 9 x 2-inch dish.
Combine pecans and coconut, sprinkle over salad.
Chill 6 hours to overnight.
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