Banana Bread - cooking recipe

Ingredients
    1/2 c. butter
    1 c. sugar
    2 eggs, beaten lightly
    1 c. mashed bananas
    1 1/2 Tbsp. sweet milk
    1 tsp. lemon juice
    2 c. sifted self-rising flour
    1 c. chopped pecans
Preparation
    Cream butter and sugar.
    Add eggs, milk and lemon juice to mashed bananas; combine with butter and sugar.
    Add sifted flour and pecans.
    Stir only enough to blend.
    Bake in greased pan at 350\u00b0 for 45 minutes.

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