Macaroni Salad - cooking recipe

Ingredients

2 to 3 c. macaroni
4 to 6 Tbsp. mayo
1 to 2 cucumbers
1 small red pepper
1 small red onion
1 small pkg. frozen shrimp, thawed and rinsed
1 to 2 tsp. dill weed

Preparation

Cook and drain macaroni.
Mix all ingredients.
Place in refrigerator for 1 hour.
Mix again.
Add more more if a creamier salad is desired.