Squash Dressing - cooking recipe

Ingredients

2 c. cornbread crumbs
2 c. squash, cooked and mashed
1 can cream of chicken soup
1 small onion, chopped
2 eggs, beaten
1 stick butter, melted
1/3 c. milk
1 tsp. sage

Preparation

Combine all ingredients.
Bake for 30 minutes at 350\u00b0.