Quick Fudge Glaze - cooking recipe

Ingredients

1 c. sugar
5 Tbsp. butter
1/3 c. milk
6 oz. chocolate chips

Preparation

Put sugar, butter and milk into a saucepan.
Bring to a boil over medium heat; boil 1 minute.
Add chocolate chips; stir until melted and combined.
Pour and spread over brownies, cake or cookies.
This will set up very quickly like a soft fudge.