Pickled Okra - cooking recipe

Ingredients

1 qt. cider vinegar
1 qt. water
1/3 c. salt
1/2 tsp. dill seed for each jar
okra

Preparation

Poke okra in
pint
jars.
Bring to boil vinegar, water and salt.
Pour mixture
over okra; add dill seed to each jar. Seal and process 10 minutes.