Pumpkin Bread - cooking recipe

Ingredients

3 1/3 c. flour
4 tsp. pumpkin pie spice
2 tsp. soda
1 1/2 tsp. salt
1 tsp. baking powder
2 2/3 c. sugar
2/3 c. oil
4 eggs
2 c. pumpkin
2/3 c. water

Preparation

Sift together flour, spice, soda, salt and baking powder.
Beat together sugar and oil until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Beat in pumpkin.
Add dry ingredients alternately with water.
Pour batter into 2 greased 9 x 5-inch loaf pans.
Bake at 325\u00b0 for 55 minutes, or until tests done.
Cool for 10 minutes, then remove from pans.