Brownie Cake - cooking recipe

Ingredients

2 c. sifted flour
2 c. sugar
1 tsp. soda
2 cubes margarine
4 Tbsp. cocoa
1 c. water
2 eggs
1 tsp. vanilla
1/2 c. buttermilk

Preparation

Put in bowl sifted flour, sugar and soda.
Melt the margarine, cocoa and water together.
Bring to a full boil and pour over flour mixture.
Add the eggs, vanilla and buttermilk.
Mix together.
Bake at 350\u00b0 for 25 to 30 minutes in a 9 x 12-inch pan.