Salsa Chicken - cooking recipe

Ingredients

1 1/2 c. chunky style salsa
1 Tbsp. Dijon mustard
2 Tbsp. brown sugar
4 boneless, skinless chicken breasts

Preparation

Combine salsa, brown sugar and mustard together in a small bowl. Place chicken in a baking dish; pour sauce over chicken. Cover and bake at 350\u00b0 for 30 to 40 minutes.