Shrimp Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1 c. Campbell's cream of shrimp soup, chilled
1 tsp. lemon juice
dash of garlic powder
Preparation
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Combine ingredients with a whisk or an electric mixer.
When smooth, add 1 bag of frozen small shrimp, thawed and deveined. Serve with Ruffles.
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