Shrimp Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese, softened
    1 c. Campbell's cream of shrimp soup, chilled
    1 tsp. lemon juice
    dash of garlic powder
Preparation
    Combine ingredients with a whisk or an electric mixer.
    When smooth, add 1 bag of frozen small shrimp, thawed and deveined. Serve with Ruffles.

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