Potato Chip Cookies - cooking recipe

Ingredients

1 lb. butter
1 c. sugar
3 c. unsifted all-purpose flour
1 (7 oz.) bag Ruffles potato chips, crushed
2 tsp. vanilla
powdered sugar

Preparation

Preheat oven to 350\u00b0. In a bowl, cream the butter and sugar. Add flour and vanilla.
Fold crushed potato chips into mixture. Drop by teaspoons onto ungreased cookie sheet.
Bake 15 minutes. Sprinkle with powdered sugar.
Yields 5 dozen.