Cake Icing - cooking recipe

Ingredients

1/2 c. Crisco
1 box sifted confectioners sugar
2 egg whites (unbeaten)
2 Tbsp. glycerin
1/2 tsp. cream of tartar
1 tsp. vanilla

Preparation

Combine ingredients.
Beat until fluffy.
If too soft, add a little sugar.
If too hard, add a little milk.