Goulash - cooking recipe

Ingredients
    1 lb. hamburger
    1/2 tsp. salt
    1 c. elbow macaroni or rice
    1/2 tsp. pepper
    1/2 c. onions
    1/2 c. green pepper
    1/2 c . celery
    1 Tbsp. hot sauce
    1 can tomatoes or 1/2 c. ketchup
Preparation
    Combine all of the above ingredients together and cook until browned, then cook macaroni separately.
    Drain and mix with hamburger mixture.
    Simmer about 15 minutes.

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