Goulash - cooking recipe
Ingredients
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1 lb. hamburger
1/2 tsp. salt
1 c. elbow macaroni or rice
1/2 tsp. pepper
1/2 c. onions
1/2 c. green pepper
1/2 c . celery
1 Tbsp. hot sauce
1 can tomatoes or 1/2 c. ketchup
Preparation
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Combine all of the above ingredients together and cook until browned, then cook macaroni separately.
Drain and mix with hamburger mixture.
Simmer about 15 minutes.
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