Uncooked Relish - cooking recipe

Ingredients

1 pt. red bell peppers, chopped fine
1 pt. green bell peppers, chopped fine
1 pt. white onions, chopped fine
1 qt. cabbage, chopped coarsely
4 Tbsp. mustard seed
2 tsp. celery seed
4 c. sugar
5 Tbsp. salt
1 pt. brown vinegar
2 hot peppers (if desired)

Preparation

Mix and let stand overnight.
Put in sterilized jars and seal. Makes 4 pints.
Delicious on hot dogs or just by itself.