Pea Salad - cooking recipe

Ingredients
    2 cans peas
    3 bunches green onions
    1/2 doz. boiled eggs
    1 1/2 c. Miracle Whip
    1/4 c. mustard
Preparation
    Boil peas in butter until done. Strain.
    Chop onions in small pieces. Chop eggs in small pieces.
    Mix in a bowl with Miracle Whip and mustard.
    Use salt and pepper to taste.
    Let chill, then serve.

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