Pea Salad - cooking recipe
Ingredients
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2 cans peas
3 bunches green onions
1/2 doz. boiled eggs
1 1/2 c. Miracle Whip
1/4 c. mustard
Preparation
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Boil peas in butter until done. Strain.
Chop onions in small pieces. Chop eggs in small pieces.
Mix in a bowl with Miracle Whip and mustard.
Use salt and pepper to taste.
Let chill, then serve.
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