Applesauce Doughnuts - cooking recipe

Ingredients

1 egg, beaten
4 pkg. Sweet 'N Low
1/2 tsp. vanilla
1 tsp. lemon juice
2 tsp. melted butter
1/3 c. unsweetened applesauce
1/4 tsp. salt
1/4 tsp. nutmeg
1/2 tsp. baking powder
1 1/3 c. flour
1/2 tsp. baking soda
1/4 tsp. cinnamon

Preparation

Mix egg and Sweet 'N Low together.
Add vanilla, butter and applesauce.
Mix well.
Sift dry ingredients and add to applesauce mixture.
Stir by hand.
Place dough in a bowl or on wax paper. Chill and roll out 1/2-inch on a lightly floured board.
Cut out with a floured cutter.
Heat oil; fry several at a time.
Drain on paper towels.
Can be frozen.