Dried Beef Casserole - cooking recipe

Ingredients

1 can cream of celery soup
1 can condensed milk
1 c. grated sharp cheese
2 c. cooled macaroni
1/4 c. chopped onions
1/4 lb. dried beef
2 hard-cooked eggs, chopped

Preparation

Put the first three ingredients in pan and heat.
Mix until cheese melts.
Pour the cheese sauce over the noodles and other mixture and mix well.
Grease a casserole and pour the mixture in the dish.
Sprinkle the top with grated cheese and cover.
Bake about 1 hour at 350\u00b0.