Fresh Apple Cake - cooking recipe

Ingredients

2 eggs
2 c. sugar
3 c. flour (plain), sifted once
1 tsp. salt
1 tsp. soda
2 tsp. cinnamon
2 tsp. vanilla extract
1 1/2 c. butter-flavored oil
3 c. chopped apples
1 c. chopped pecans

Preparation

Stir ingredients (do not use a blender) thoroughly.
Bake at 350\u00b0 for 70 minutes in a pound cake pan.