Baked Chicken - cooking recipe
Ingredients
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4 (3 oz.) skinned chicken breast halves
1 (12 oz.) can whole tomatoes, undrained and chopped
1/2 c. chopped green pepper
1/2 c. chopped onion
1/2 tsp. garlic powder
1/4 tsp. dried whole basil
1/4 tsp. dried oregano
1/4 tsp. pepper
Preparation
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Arrange chicken breast halves in a 10 x 6 x 2-inch baking dish coated with vegetable cooking spray.
Combine tomatoes and remaining ingredients, stirring until well mixed.
Spoon over chicken in dish.
Cover and bake at 400\u00b0 for 1 hour or until chicken is done.
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