Baked Chicken - cooking recipe

Ingredients
    4 (3 oz.) skinned chicken breast halves
    1 (12 oz.) can whole tomatoes, undrained and chopped
    1/2 c. chopped green pepper
    1/2 c. chopped onion
    1/2 tsp. garlic powder
    1/4 tsp. dried whole basil
    1/4 tsp. dried oregano
    1/4 tsp. pepper
Preparation
    Arrange chicken breast halves in a 10 x 6 x 2-inch baking dish coated with vegetable cooking spray.
    Combine tomatoes and remaining ingredients, stirring until well mixed.
    Spoon over chicken in dish.
    Cover and bake at 400\u00b0 for 1 hour or until chicken is done.

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