Ham Roll-Ups - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen broccoli
1 (5 1/2 oz.) pkg. refrigerated buttermilk biscuits
1 (6 3/4 oz.) can chunked and ground ham
1 Tbsp. butter
1 Tbsp. all-purpose flour
1/8 tsp. pepper
3/4 c. milk
2 oz. mild Cheddar cheese (1/2 c.), shredded
Preparation
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Prepare broccoli as label directs; drain.
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