Blonde Brownies - cooking recipe

Ingredients

1 stick oleo
2 c. light brown sugar
2 tsp. vanilla
2 tsp. baking powder
1 c. chopped nuts
2 eggs, beaten
1 3/4 c. flour
3/4 tsp. salt
chocolate chips (optional)

Preparation

Combine the first eight ingredients.
Blend well.
Chocolate chips may be sprinkled on top.
Bake in greased and floured 9 x 9-inch pan at 350\u00b0 for 25 minutes.