Apple Crisp - cooking recipe

Ingredients

6 c. sliced cooking apples (about 6)
3/4 c. flour
3/4 c. brown sugar
1/2 tsp. cinnamon
1/2 c. butter or oleo

Preparation

Place sliced apples in buttered baking dish.
Mix flour, sugar, cinnamon and butter until crumbly.
Sprinkle over fruit and bake at 350\u00b0 for 30 to 45 minutes or until apples are tender.
Top with whipped cream or ice cream.
You may substitute peaches for apples in this recipe.
Serves 6.
(Easy and good.)