Dilled Potato Salad - cooking recipe

Ingredients

4 potatoes
3/4 c. mayo
3 Tbsp. milk
1 Tbsp. lemon juice
3 ribs celery, diced
1 medium onion, chopped
2 Tbsp. parsley, chopped
1 tsp. salt
1/2 tsp. dill weed
1/4 tsp. pepper

Preparation

Cook and cool potatoes.
Chill.
In a bowl combine mayo, milk and lemon.
Stir in celery, onion, parsley, salt, dill weed and pepper.
Add potatoes to dressing and mix.