American Chop Suey - cooking recipe

Ingredients

1 c. long grain rice
1 c. chopped celery
1 c. chopped green pepper
1 c. chopped onions
2 small cans chopped mushrooms
1 can cream of mushroom soup
1 can water
2 (No. 2) cans tomatoes (4 c.), chopped
1 large bay leaf (remove before serving)
2 lb. ground chuck

Preparation

Cook and scramble ground chuck until changes color.
Add to remaining ingredients.
Cover and cook very slowly for 1 hour.