Creamy No-Cook Frosting - cooking recipe
Ingredients
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1/2 c. Crisco
1/2 c. butter
1 c. sugar
3 heaping Tbsp. flour
2/3 c. milk
1 tsp. vanilla
Preparation
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Mix Crisco, butter, sugar and flour together and beat well. Scald 1/4 cup milk and add to the Crisco mixture.
Gradually add the rest of the 2/3 cup milk (cold). Beat well. Add the vanilla to the mixture. Beat until fluffy.
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