Creamy No-Cook Frosting - cooking recipe

Ingredients
    1/2 c. Crisco
    1/2 c. butter
    1 c. sugar
    3 heaping Tbsp. flour
    2/3 c. milk
    1 tsp. vanilla
Preparation
    Mix Crisco, butter, sugar and flour together and beat well. Scald 1/4 cup milk and add to the Crisco mixture.
    Gradually add the rest of the 2/3 cup milk (cold). Beat well. Add the vanilla to the mixture. Beat until fluffy.

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