Speedy Mediterranean Shrimp - cooking recipe
Ingredients
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1 large zucchini, cut into strips
1 can diced tomatoes
1/4 c. chicken broth
1 lb. shrimp
1/4 c. black olives, sliced
1/4 tsp. black pepper
Preparation
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Bring zucchini, tomatoes and broth to boil and simmer 4 minutes, until zucchini is crisp-tender.
Add shrimp and olives and simmer 4 minutes until shrimp are opaque and cooked through. Remove from heat and add pepper.
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