Speedy Mediterranean Shrimp - cooking recipe

Ingredients
    1 large zucchini, cut into strips
    1 can diced tomatoes
    1/4 c. chicken broth
    1 lb. shrimp
    1/4 c. black olives, sliced
    1/4 tsp. black pepper
Preparation
    Bring zucchini, tomatoes and broth to boil and simmer 4 minutes, until zucchini is crisp-tender.
    Add shrimp and olives and simmer 4 minutes until shrimp are opaque and cooked through. Remove from heat and add pepper.

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