Grandma Hale'S Mocha Fudge Pudding - cooking recipe

Ingredients

1 c. flour
1 c. sugar
3/4 c. cocoa
2 Tbsp. baking powder
1/4 tsp. salt
1/2 c. milk
2 Tbsp. melted margarine
1 tsp. vanilla
1/2 c. brown sugar
3 Tbsp. cocoa
1 c. hot strongly brewed coffee

Preparation

Grease lightly one casserole dish.
Sift together flour, sugar, 3/4 cup cocoa, baking powder and the salt in a medium size bowl.
Combine the milk, margarine and vanilla and stir this mixture into the sifted dry ingredients.
Blend well and pour into casserole dish.
Mix together the brown sugar and 3 tablespoons cocoa; sprinkle evenly over the batter.
Top with coffee.
Bake at 350\u00b0 for 30 minutes.
Serve warm with ice cream.