Jam Bars - cooking recipe

Ingredients

1 1/2 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 c. brown sugar
1 1/2 c. oats (quick)
3/4 c. butter
1 c. thick jam

Preparation

Mix flour, baking powder, salt, brown sugar, oats and softened butter together until crumbly.
Press 1/2 mixture into greased 8-inch pan, then spread jam on top and put rest of mixture on top of jam.
Bake at 350\u00b0 about 20 to 25 minutes until brown.