Hot Taco Dip - cooking recipe

Ingredients

1 can refried beans
1 pkg. ground chuck
1 pkg. taco seasoning
1 large (16 oz.) container sour cream
1 (8 oz.) pkg. shredded Cheddar cheese
1 (8 oz.) pkg. Monterey Jack cheese
1 jar salsa (small)
1 can black olives

Preparation

Brown meat, cook according to seasoning directions.