Banana Nut Bread - cooking recipe
Ingredients
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2 c. sugar
2 eggs
2 c. flour
1 tsp. soda
1 tsp. vanilla
1 stick butter
3 large ripe bananas, mashed
1 tsp. salt
1 1/2 tsp. cinnamon
1 1/2 c. nuts (optional)
Preparation
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Cream sugar, butter, eggs and bananas together.
Add flour, salt, soda, vanilla, cinnamon and nuts.
Bake in a preheated oven at 325\u00b0 to 350\u00b0 for about 1 hour or until cakes springs back when touched.
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