Banana Nut Cake - cooking recipe

Ingredients

2 1/2 c. sifted flour
1 2/3 c. sugar
1 1/4 tsp. baking powder
1 1/2 tsp. soda
1 tsp. salt
2/3 c. soft oleo
1/3 c. buttermilk
1 1/4 c. mashed bananas
3 (1/2 to 2/3 c.) eggs
1/3 c. buttermilk
2/3 c. finely chopped nuts

Preparation

Sift
together flour, sugar, baking powder, soda and salt. Beat 2 minutes.
Add
oleo,
1/3 cup buttermilk and bananas;
beat 2 minutes more.
Add
eggs
and
1/3 cup buttermilk.
Fold in nuts.
Bake at 350\u00b0 for 30 minutes.