Green Bean Casserole - cooking recipe

Ingredients

3 c. green beans (frozen or canned)
4 slices crisp bacon
1 can cream of mushroom soup
1 (4 oz.) can mushroom slices
1 pkg. onion soup mix
1/4 tsp. oregano or to taste

Preparation

Cook beans and drain.
Mix with remaining ingredients, saving 2 slices of bacon for garnish.
Bake in a 1 1/2-quart casserole dish for 30 minutes in a 350\u00b0 oven.
Serves 6.