Creamy Pea Salad - cooking recipe

Ingredients

2 pkg. (16 oz. each) frozen peas, thawed
1/2 c. diced cheddar cheese
1/2 c. diced mozzarella cheese
1 med. onion chopped
1 c. mayonnaise or salad dressing
salt and pepper to taste
4 bacon strips, cooked and crumbled (or bacon bits)

Preparation

Combine peas, cheeses, onion, mayonnaise, salt, and pepper; mix well.
Refrigerate until serving.
Sprinkle with bacon.