Ingredients
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2 c. sugar
1/2 c. milk
1/4 c. oleo
3 Tbsp. cocoa
1/2 c. peanut butter
1 tsp. vanilla
3 c. quick cooking oats
Preparation
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Mix together sugar, milk, oleo and cocoa.
Boil 1 minute only; add peanut butter and vanilla.
Stir until melted.
Add rolled oats.
Drop by spoonfuls onto waxed paper.
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