Blueberry Pie - cooking recipe

Ingredients
    9 - inch Pastry shell
    1/2 cup sugar
    1/3 cup flour
    1/2 tsp. ground cinnamon
    2- 12 oz. packages of Frozen blueberries (partially thawed)
    1 Tbsp. lemon juice
    2 Tbsp. margarine
Preparation
    Heat oven to 425 degrees.
    Make pastry, mix sugar, flour, and cinnamon.
    Stir in blueberries.
    Turn into pastry - lined pie plate; sprinkle w/ lemon juice and dot w/ margarine, cover w/ top crust and bake.

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