Blueberry Pie - cooking recipe
Ingredients
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9 - inch Pastry shell
1/2 cup sugar
1/3 cup flour
1/2 tsp. ground cinnamon
2- 12 oz. packages of Frozen blueberries (partially thawed)
1 Tbsp. lemon juice
2 Tbsp. margarine
Preparation
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Heat oven to 425 degrees.
Make pastry, mix sugar, flour, and cinnamon.
Stir in blueberries.
Turn into pastry - lined pie plate; sprinkle w/ lemon juice and dot w/ margarine, cover w/ top crust and bake.
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