Italian Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. bread crumbs
1/4 c. Parmesan cheese
1 Tbsp. parsley
1 egg
1 tsp. salt

Preparation

Mix together, form balls.
Brown in skillet or if lazy, drop balls in spaghetti sauce and simmer 2 to 3 hours.