Skillet Trash - cooking recipe
Ingredients
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2 medium yellow squash, cut in 1/4-inch slices
1 green zucchini squash, cut in 1/4-inch slices
1 large onion, cut into rings
2 large potatoes, peeled and cut in small cubes or slices
1 carton fresh mushrooms, washed and sliced in 1/4-inch slices
salt and pepper to taste
1/4 c. vegetable oil
Preparation
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Add all ingredients in large skillet.
Cook on medium heat, covered, until vegetables are tender.
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